Shun Classic Hollow-Ground 7 Santoku Knife

Masterfully handcrafted in Japan, Shun's Classic cutlery collection reflects the rich heritage of traditional Japanese knife-making. Each blade has a core of Shun's proprietary high-performance Vg-max steel that's layered with Damascus cladding for added support, precision and stain-resistance. Meticulous handwork that includes grinding and bead-blasting results in supreme sharpness, durability and corrosion-resistance. Sleek and sturdy D-shaped ebony PakkaWood handles sit comfortably in the hand. Named "Kitchen Knife of the Year" by Blade Magazine, the Classic Hollow-Ground Santoku is ideal for slicing, dicing, and chopping vegetables, poultry fish and more.