8 in. Thunder-X Series 50 mm Ultra-Wide Blade Damascus Gyuto Chef Knife

Japans Ancient forging techniques combine with cutting edge technology to bring you the Katsura Japanese chef knife collection. The Thunder-X Series 8-in kiritsuke chef knife is designed as a go-to knife for all your basic cooking tasks. Slice fish or meat cleanly, or dice onions or vegetables to perfection. The stunning thunder pattern from the tip down throughout the blade, and a mosaic pin completes this masterpiece. The damascus steel has exceptional sharpness, edge retention and is rust resistant. With a rockwell hardness of 60 plus and made of Japanese AUS-10 steel, this knife is wear-resistant, stain-resistant, and rust-resistant. Perfectly balanced, full-tang, and 3-pin design. Designed to suit the cutting techniques used by professional Japanese chefs, this knife brings culinary mastery to any kitchen. FeaturesThe ultimate kitchen samurai inspired by the blade making traditions of ancient japan, Katsura brings you their exclusive collection of japanese knives Astonishing beauty and design like a work of art that embodies total dedication and perfection, Katsura cutlery achieve the very same Use & Care:Not for chopping bone Do not use on hard surfaces like granite, tile, or glass cutting boards Wash by hand with gentle dish soap, rinse, and dry with a dishcloth Sharpen with a whetstone at an angle of 15 degrees SpecificationsSeries: Thunder-x Blade Material: Damascus Steel Handle Material: Metal Blade Wide: 50 mm Blade Length: 8" Overall Length: 13.5" Weight: 2 lbs